At R M J Institute of Catering & Paramedical Science, we offer a wide range of vocational and professional courses in both hospitality and paramedical sciences. Our curriculum is carefully designed to provide a blend of theoretical knowledge and hands-on training, ensuring students are well-prepared for rewarding careers in their chosen fields.
These three-year degree programs follow the National Skills Qualification Framework (NSQF) guidelines, offering a blend of vocational training and academic knowledge:
Any UG Degree: Required for MBA in Hotel Management.
10th Pass/Fail or 12th Pass/Fail: Eligible for diploma and B.Vocational programs.
With this wide range of courses, RMJ ensures that every student finds a program that matches their interests, career goals, and academic background. Each program emphasizes practical training, ensuring that graduates are well-equipped to excel in the competitive hospitality and healthcare industries.